This beer, that beer, which beer: satisfying en masse

This week, I fired up my grill for the first time in 2013. That makes it BBQ season, soon to be beach season, and ultimately summer beer season. Choosing the right beer to use as your social event entrance fee, or to cater to your own guests, can sometimes feel like a special kind of PR strategy. What seems expensive, but not too expensive? What is fancy, but not too fancy? What has mass appeal, but still feels special? Before giving up and reaching for [brand] Light, here is a getting started guide based on my experience. Continue reading →